ORGANIC MATCHA 1

🌿 Organic Ceremonial Matcha

🍵 How to Prepare:

• Sift 1–2 tsp into a bowl

• Add 60–80 ml hot water (70–80 °C)

• Whisk with a bamboo whisk until frothy

• Enjoy immediately

🕊 Tradition:

Part of the Japanese tea ceremony, a mindful moment of focus, respect, and serenity.

🌱 Taste:

• Smooth & velvety

• Naturally sweet, vegetal

• Delicate umami

🥛 Serving Options:

• Classic: matcha + hot water

• Latte: oat, almond, soy, or cow milk

• Iced: with cold water & ice

• Sweetened: honey, agave, or coconut sugar

✨ Perfect for a relaxing break, a natural energy boost, or a mindful treat.